Taste of Livingston Confirms 11 Participants with More to Come

LIVONIA — The Livingston County Area Chamber of Commerce and Arc of Livingston-Wyoming will once again co-organize the Taste of Livingston, inviting diners to build custom meals from the signature dishes of local Livingston County eateries.

According to a press release from the Chamber of Commerce, organizers of the 19th Annual Taste of Livingston County will include the following eateries:

The Oaks at Livingston Country Club; 3 Legged Pig BBQ; The Beachcomber; The Cake Place; Cheesed and Confused; Dublin Corners Brewery; Finger Lakes Cookie Company; Leisure’s Restaurant and Hotel; O-Neh-Da and Eagle Crest Vineyard; Partyman Catering; and Suzea’s Gluten Free Cheesecake..

The Oaks, which opened just this month, is located at the Livingston Country Club on Route 20A. The restaurant and bar’s participation in Taste of Livingston County will give diners an opportunity to sample dishes from their new menu.

More participating eateries are to be announced at a later date prior to the event.

Taste of Livingston County will take place at Camp Stella Maris, located at 4395 East Lake Road in Livonia on May 23.

Tickets to the event cost $20, and proceeds will be split evenly to benefit both the Livingston County Chamber of Commerce and the Arc of Livingston-Wyoming. To purchase tickets, call the Chamber of Commerce at (585) 243-2222, or visit Eventbrite ticketing online via livingstoncountychamber.com or lwarc.org.